Event: 'Roll Out The Dough (baking Breads & Pastries)' Print
  Food & Beverage
Date: Wednesday, May 09, 2012 - 6:00 pm
Duration: 1 Hour
Contact Info:
The Reservations Department 315-685-1927
Email: reservations@mirbeau.com

This hands-on class will show you how to make simple bread doughs and make several preparations from one basic bread dough.